SOMOS - Cauliflower Tinga

A cauli-floral spin on tinga, featuring the tangy-sweet heat of adobo — a garlicky red sauce made with tomatoes and classic Mexican spices. Meatless spin on the Mexican chicken tinga features the tangy-sweet heat of adobo with a garlicky red sauce made with tomatoes and classic Mexican spices. Enjoy this quick meal with rice and beans in a tostada, taco, or rice bowl topping it off with the Cauliflower Tinga for a taste that’s spiced with a touch of sweetness!