El Mexicano Cotija Queso, 10 oz

This semi-hard aged cheese offers a strong, salty flavor. It's made from natural ingredients like part-skimmed grade A milk and sea salt. Known as the "Parmesan of Mexico," it can be grated, crumbled, or sliced and is perfect for topping dishes like corn on the cob, guacamole, beans, tostadas, sopes, and tacos, or mixing into salad dressings and soups. This cheese is gluten-free, Halal-certified, and made from milk from cows not treated with rBST.